caffinate flowerock Gravity is heavy on my chest, over caffinated and nervous... learning to properly pour espresso and make espresso_drinks having never done so... and next week the coffee rep will be here to watch me... I literally foamed myself... in the face. The machine doesn't respect me : ( my foam is too foamy, dry? And I am under heating the milk but the foam is all ready full so... then I destroy it trying to properly heat it... and skim milk? Why!? Soy? Noooooo. 150729 what's it to you? who go blather from