persimmon
eat id so poetic a word
delightful only when fully ripe
poison as seed;
persimmon
060324
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e_o_i At the grocery store, was curious enough about an orange fruit to ask one of the staff if it was a persimmon. I like persimmons.

"No," he said, "that's a kaki fruit."

Sure enough, the paper below it said kaki fruit.

"Is it related to a persimmon?" I asked, because it looked an awful lot like one.

He didn't know.

That was a few days ago. Since I wasn't sure what it was, I only got one. Just now I started eating it, scooping the fruit out with a spoon, and it tasted an awful lot like a persimmon, so I asked Prof. Google: sure enough, kaki fruit and persimmon is the same thing. Kaki is the Japanese name.

In any case, it tastes really good.
170103
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epitome of incomprehensibility Hmm. I thought I wrote about persimmons before on blather. Last year or the year before I had a jingle of my own making stuck in my head:

Do I have permission
to eat a persimmon?

I do, I do, and now I need to spread the word that it is also a kaki_fruit. It's like checkerberries and wintergreen, or cilantro and coriander. The world needs to know!!
170103
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e_o_i (Or gazpacho and chickpeas, remembering flowerock about that. It makes sense that they'd call it by the Spanish name in California.) 170104
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e_o_i Auugh! I mean garbonzo. THAT means chickpeas. (Don't) trust me to write stuff from memory. 170104
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