banchan
unhinged my favorite part of going out for korean food. the first time i stopped in the korean bbq spot near the acupuncture clinic i was delighted to receive the divided plate full of them with my spicy tofu stew (nice restaurants use small individual round plates for the banchan)

the tofu skin
the cold marinated potatoes
and of course, the king of all banchan:
cabbage kimchi

seafood pancake and kimchi
mmmmm
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